Cheese, low fat, cheddar or colby
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
24350 | - | Protein | |
3640 | - | ASH, TOTAL | |
484 | - | Phosphorus, P | |
0.0349 | - | Fluoride, F |