| 41560 |
|
-
|
Water |
| 27800 |
🏆 |
-
|
Total lipid (fat) |
| 27400 |
|
-
|
Protein |
| 17220 |
🏆 |
-
|
Fatty acids, total saturated |
| 8067 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 7800 |
|
-
|
Fatty acids, total monounsaturated |
| 6911 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 4220 |
|
-
|
ASH, TOTAL |
| 3520 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 2983 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 2943 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 1600 |
🏆 |
-
|
Lactic acid |
| 1500 |
🏆 |
-
|
Energy |
| 1000 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 900 |
|
-
|
Sodium, Na |
| 820 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 813 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 810 |
|
-
|
Calcium, Ca |
| 797.85 |
|
-
|
Fatty acids, total trans |
| 770 |
|
-
|
Fatty acids, total polyunsaturated |
| 731 |
|
-
|
Calcium, Ca |
| 670 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 589 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 575 |
|
-
|
Phosphorus, P |
| 536 |
|
-
|
Phosphorus, P |
| 510 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 510 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 496 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 461 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 418 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 360 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 360 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 330 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 300 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 247 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 200 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 188 |
|
-
|
Potassium, K |
| 100 |
|
-
|
Acetic acid |
| 100 |
|
-
|
Malic acid |
| 89 |
|
-
|
Cholesterol |
| 50.959 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
| 36 |
|
-
|
Magnesium, Mg |
| 30 |
|
-
|
Magnesium, Mg |
| 6.48 |
|
-
|
Niacin |
| 4.2 |
|
-
|
Zinc, Zn |
| 3.75 |
|
-
|
Zinc, Zn |
| 0.44 |
|
-
|
Iron, Fe |
| 0.43 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.4 |
|
-
|
Riboflavin |
| 0.281 |
|
-
|
Pantothenic acid |
| 0.219 |
|
-
|
Vitamin A, IU |
| 0.198 |
|
-
|
Retinol |
| 0.128 |
|
-
|
Carotene, beta |
| 0.082 |
|
-
|
Niacin |
| 0.076 |
|
-
|
Vitamin B-6 |
| 0.05 |
|
-
|
Copper, Cu |
| 0.045 |
|
-
|
Manganese, Mn |
| 0.04 |
|
-
|
Pyridoxine (Vitamin B6 |
| 0.037 |
|
-
|
Thiamin |
| 0.028 |
|
-
|
Folic acid |
| 0.0169 |
|
-
|
Selenium, Se |
| 0.016 |
|
-
|
Folic acid |
| 0.011 |
|
-
|
Iodine (I) |
| 0.0019 |
|
-
|
Vitamin B-12 |
| 0.0001 |
|
-
|
Vitamin D |