Cheese, cream, low fat

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
66720 - Water
15280 - Total lipid (fat)
9098 - Fatty acids, total saturated
8130.000000000001 - Carbohydrate
7850 - Protein
5820 - Lactose
5820 - Sugars, total
3998 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
3996 - Fatty acids, total monounsaturated
3632 - FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
2029.9999999999998 - ASH, TOTAL
1738 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1449 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
1350 - Starch
658 - Fatty acids, total polyunsaturated
464 - FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
440 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
396 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
359 - Sodium, Na
247 - Potassium, K
211 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
175 - FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
152 - Phosphorus, P
148 - Calcium, Ca
146 🏆 - FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
119 - FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
83 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
81 - FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
54 - Cholesterol
27 - FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
24 - FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
18 - FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC
15 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
12.1 - Choline, total
8 - Magnesium, Mg
0.845 - Pantothenic acid
0.57 - Zinc, Zn
0.27 - Vitamin E (alpha-tocopherol)
0.185 - Riboflavin
0.17 - Iron, Fe
0.16 - Retinol
0.125 - Niacin
0.045 - Vitamin B-6
0.04 - Thiamin
0.032 - Copper, Cu
0.02 - Tocopherol, gamma
0.019 - Folic acid
0.011 - Carotene, beta
0.011 - Manganese, Mn
0.0054 - Menaquinone-4
0.004 - Selenium, Se
0.0011 - Vitamin K (phylloquinone)
0.00092 - Vitamin B-12
0.0003 - Vitamin D

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