Pineapple, canned in syrup, drained
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 17500000 | 🏆 | - | Sugars, total |
| 79700 | - | Water | |
| 17500 | - | Carbohydrate | |
| 7900 | - | Sucrose | |
| 4900 | - | Glucose (dextrose) | |
| 4700 | - | Fructose | |
| 1200 | - | Fiber, total dietary | |
| 500 | - | Citric acid | |
| 296 | - | Energy | |
| 200 | - | ASH, TOTAL | |
| 200 | - | Malic acid | |
| 120 | - | Potassium, K | |
| 11 | - | Magnesium, Mg | |
| 9 | - | Calcium, Ca | |
| 8 | - | Phosphorus, P | |
| 5 | - | Vitamin C | |
| 1 | - | Sodium, Na | |
| 0.41 | - | Manganese, Mn | |
| 0.18 | - | Iron, Fe | |
| 0.1 | - | Pyridoxine (Vitamin B6 | |
| 0.092 | - | Copper, Cu | |
| 0.09 | - | Zinc, Zn | |
| 0.05 | - | Thiamin | |
| 0.03 | - | Pantothenic acid | |
| 0.02 | - | Carotene, beta | |
| 0.003 | - | Vitamin A, IU | |
| 0.0029 | - | Lead (Pb) | |
| 0.002 | - | Molybdenum (Mo) | |
| 0.0013 | - | Iodine (I) |