Juice, apple, commercial, added vitamin C
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 7000000 | - | Sugars, total | |
| 89000 | - | Water | |
| 7000 | - | Carbohydrate | |
| 3900 | - | Fructose | |
| 2100 | - | Glucose (dextrose) | |
| 1000 | - | Sucrose | |
| 300 | - | ASH, TOTAL | |
| 300 | - | Malic acid | |
| 200 | - | Fiber, total dietary | |
| 200 | - | Protein | |
| 121 | - | Energy | |
| 120 | - | Potassium, K | |
| 100 | - | Citric acid | |
| 33 | - | Vitamin C | |
| 7 | - | Phosphorus, P | |
| 6 | - | Calcium, Ca | |
| 6 | - | Magnesium, Mg | |
| 6 | - | Sodium, Na | |
| 0.25 | - | Niacin | |
| 0.07 | - | Riboflavin | |
| 0.05 | - | Iron, Fe | |
| 0.032 | - | Folic acid | |
| 0.02 | - | Zinc, Zn | |
| 0.016 | - | Copper, Cu | |
| 0.004 | - | Iodine (I) | |
| 0.002 | - | Carotene, beta | |
| 0.001 | - | Manganese, Mn | |
| 0.0005 | - | Selenium, Se | |
| 0.0005 | - | Chromium (Cr) | |
| 0.0005 | - | Molybdenum (Mo) |