Dressing, thousand island, regular fat, commercial

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Priority	Nutrient
14700000	🏆	-	Sugars, total
44300		-	Water
31800	🏆	-	Total lipid (fat)
19240		-	Fatty acids, total polyunsaturated
16600		-	Carbohydrate
8600		-	Sucrose
7720		-	Fatty acids, total monounsaturated
3370		-	Fatty acids, total saturated
3100		-	Fructose
3000		-	Glucose (dextrose)
2600		-	ASH, TOTAL
1980		-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1900		-	Starch
1494	🏆	-	Energy
1400		-	Fiber, total dietary
1200		-	Acetic acid
1060		-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1000		-	Protein
878		-	Sodium, Na
200		-	Citric acid
180		-	FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
130		-	Potassium, K
60.8		-	Fatty acids, total trans
60		-	Manganese, Mn
60		-	FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
60		-	FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
30		-	Phosphorus, P
30		-	FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
30		-	FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
18		-	Vitamin E (alpha-tocopherol)
16		-	Sulphur (S)
12		-	Calcium, Ca
6		-	Magnesium, Mg
0.38		-	Niacin
0.3		-	Iron, Fe
0.12		-	Pantothenic acid
0.07		-	Carotene, beta
0.06		-	Pyridoxine (Vitamin B6
0.05		-	Manganese, Mn
0.036		-	Fluoride, F
0.017		-	Vitamin A, IU
0.005		-	Retinol
0.005		-	Iodine (I)
0.0034		-	BIOTIN
0.001		-	Selenium, Se