Salt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 99800 | 🏆 | - | ASH, TOTAL |
| 38800 | 🏆 | - | Sodium, Na |
| 500 | - | Water | |
| 216 | - | Calcium, Ca | |
| 39 | - | Magnesium, Mg | |
| 5 | - | Phosphorus, P | |
| 5 | - | Potassium, K | |
| 1.3 | - | Iron, Fe | |
| 0.1 | - | Zinc, Zn | |
| 0.08 | - | Copper, Cu |