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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 91100 | - | Water | |
| 4600.00000000001 | - | Carbohydrate | |
| 3100 | - | Protein | |
| 1500 | - | Fiber, total dietary | |
| 1200 | - | ASH, TOTAL | |
| 172 | - | Calcium, Ca | |
| 30.80000000000003 | - | Energy | |
| 24 | - | Phosphorus, P | |
| 20 | - | Vitamin C | |
| 0.26 | - | Carotene, beta | |
| 0.2 | - | Iron, Fe | |
| 0.0216667 | - | Vitamin A, IU |