Nấm hương khô, nấu canh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
40500 | - | Carbohydrate | |
36000 | - | Protein | |
17000 | 🏆 | - | Fiber, total dietary |
13000 | - | Water | |
6500 | - | ASH, TOTAL | |
4000 | - | Total lipid (fat) | |
606 | - | Phosphorus, P | |
342 | - | Energy | |
184 | 👎 | Calcium, Ca | |
35 | 👎 | Iron, Fe | |
16.38 | 👎 | Niacin | |
1.272 | 👍 | Riboflavin | |
0.104 | 👍 | Thiamin |