Mu?p d?ng, lu?c
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 94242.42424242425 | - | Water | |
| 4141.41414141414 | - | Carbohydrate | |
| 1111.11111111111 | - | Fiber, total dietary | |
| 909.0909090909089 | - | Protein | |
| 606.0609999999999 | - | ASH, TOTAL | |
| 298.99 | - | Potassium, K | |
| 101.010101010101 | - | Total lipid (fat) | |
| 29.2929 | - | Phosphorus, P | |
| 21.11111111111109 | - | Energy | |
| 18.1818181818182 | - | Calcium, Ca | |
| 17.1717 | - | Magnesium, Mg | |
| 12.2222222222222 | - | Vitamin C | |
| 5.05051 | - | Sodium, Na | |
| 0.808080808080808 | - | Zinc, Zn | |
| 0.606060606060606 | - | Iron, Fe | |
| 0.214141 | - | Pantothenic acid | |
| 0.212121212121212 | - | Niacin | |
| 0.191919191919192 | - | Carotene, beta | |
| 0.18686868686868702 | - | Carotene, alpha | |
| 0.171717 | - | Lutein + zeaxanthin | |
| 0.089899 | - | Manganese, Mn | |
| 0.045959595959596 | - | Thiamin | |
| 0.0343434 | - | Copper, Cu | |
| 0.0323232323232323 | - | Riboflavin | |
| 0.0260606060606061 | - | Pyridoxine (Vitamin B6 | |
| 0.0237795 | - | Vitamin A, IU | |
| 0.00020202 | - | Selenium, Se |