Milk, cow, unsweetened
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 86600 | - | Water | |
| 5900 | - | Carbohydrate | |
| 4600 | - | Sugars, total | |
| 3600 | - | Total lipid (fat) | |
| 3100 | - | Protein | |
| 1300 | - | Fatty acids, total saturated | |
| 106 | 👎 | Calcium, Ca | |
| 69 | - | Energy | |
| 48 | - | Sodium, Na | |
| 5.7 | 👎 | Niacin | |
| 0.4 | 👍 | Zinc, Zn | |
| 0.21 | 👍 | Riboflavin | |
| 0.041 | - | Pyridoxine (Vitamin B6 | |
| 0.04 | 👍 | Thiamin | |
| 0.035 | - | Retinol | |
| 0.035 | 👍 | Vitamin A, IU | |
| 0.006 | 👍 | Folic acid | |
| 0.00051 | 👎 | Vitamin B-12 |