CAMPBELL'S, HEALTHY REQUEST, chicken with rice, condensed
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88800 | - | Water | |
| 7190 | - | Carbohydrate | |
| 1590 | - | Protein | |
| 1190 | - | Total lipid (fat) | |
| 800 | - | Fiber, total dietary | |
| 790 | - | Sugars, total | |
| 484 | - | Potassium, K | |
| 397 | - | Fatty acids, total monounsaturated | |
| 397 | - | Fatty acids, total saturated | |
| 325 | - | Sodium, Na | |
| 33 | - | Phosphorus, P | |
| 9.8 | - | Choline, total | |
| 4 | - | Cholesterol | |
| 4 | - | Magnesium, Mg | |
| 1.059 | - | Niacin | |
| 1 | - | Vitamin C | |
| 0.293 | - | Carotene, beta | |
| 0.2 | - | Zinc, Zn | |
| 0.123 | - | Carotene, alpha | |
| 0.07 | - | Vitamin E (alpha-tocopherol) | |
| 0.054 | - | Copper, Cu | |
| 0.037 | - | Vitamin B-6 | |
| 0.025 | - | Riboflavin | |
| 0.01 | - | Lutein + zeaxanthin | |
| 0.01 | - | Thiamin | |
| 0.004 | - | Cryptoxanthin, beta | |
| 0.003 | - | Folic acid | |
| 0.0017 | - | Selenium, Se | |
| 0.0007 | - | Vitamin K (phylloquinone) | |
| 7.000000000000001E-05 | - | Vitamin B-12 |