Doumpalm fruit, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 58300 | 🏆 | - | Carbohydrate |
| 17600 | - | Water | |
| 14800 | 🏆 | - | Fiber, total dietary |
| 5900 | - | ASH, TOTAL | |
| 2800 | - | Protein | |
| 862 | - | Potassium, K | |
| 700 | - | Total lipid (fat) | |
| 280 | - | Energy | |
| 73 | 👎 | Calcium, Ca | |
| 53 | 👎 | Magnesium, Mg | |
| 45 | - | Phosphorus, P | |
| 18 | 👎 | Iron, Fe | |
| 3.4 | 👍 | Zinc, Zn | |
| 0.47 | - | Sodium, Na | |
| 0.1 | 👍 | Riboflavin | |
| 0.05 | 👍 | Thiamin |