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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 71052.63157894737 | - | Water | |
| 23947.3684210526 | - | Protein | |
| 3552.63157894737 | - | Total lipid (fat) | |
| 1447.3700000000001 | - | ASH, TOTAL | |
| 315.789 | - | Phosphorus, P | |
| 127.7631578947368 | - | Energy | |
| 118.421052631579 | - | Calcium, Ca | |
| 2.42105263157895 | - | Niacin | |
| 0.126315789473684 | - | Riboflavin | |
| 0.0421052631578947 | - | Thiamin |