cá quả khô, nướng
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 56973.6842105263 | - | Protein | |
| 19736.8 | 🏆 | - | ASH, TOTAL |
| 18157.89473684211 | - | Water | |
| 5131.57894736842 | - | Total lipid (fat) | |
| 274.078947368421 | - | Energy | |
| 157.894736842105 | - | Calcium, Ca | |
| 125 | - | Phosphorus, P | |
| 4.35789473684211 | - | Niacin | |
| 1.18421052631579 | - | Iron, Fe | |
| 0.293684210526316 | - | Riboflavin | |
| 0.0757894736842105 | - | Thiamin |