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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 67108.43373493975 | - | Water | |
| 20240.9638554217 | - | Protein | |
| 11204.819277108401 | - | Total lipid (fat) | |
| 1445.78 | - | ASH, TOTAL | |
| 240.964 | - | Cholesterol | |
| 208.434 | - | Phosphorus, P | |
| 181.8072289156627 | - | Energy | |
| 50.6024096385542 | 👎 | Calcium, Ca | |
| 2.92771084337349 | 👎 | Niacin | |
| 1.68674698795181 | 👎 | Iron, Fe | |
| 0.253012048192771 | 👍 | Riboflavin | |
| 0.0867469879518072 | 👍 | Thiamin |