CAMPBELL'S CHUNKY Soups, HEALTHY REQUEST Microwavable Bowls, Chicken Noodle Soup
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88500 | - | Water | |
| 6940 | - | Carbohydrate | |
| 2860 | - | Protein | |
| 410 | - | Sugars, total | |
| 408 | - | Fatty acids, total monounsaturated | |
| 408 | - | Fatty acids, total saturated | |
| 400 | - | Fiber, total dietary | |
| 286 | - | Potassium, K | |
| 204 | 👍 | Fatty acids, total polyunsaturated | |
| 167 | - | Sodium, Na | |
| 8 | 👎 | Calcium, Ca | |
| 6 | - | Cholesterol | |
| 1 | 👎 | Vitamin C | |
| 0.29 | 👎 | Iron, Fe | |
| 0.1224 | 👍 | Vitamin A, IU |