Bột sắn
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 81800 | 🏆 | - | Carbohydrate |
| 14000 | - | Water | |
| 2400 | - | Protein | |
| 2200 | - | Fiber, total dietary | |
| 1300 | - | ASH, TOTAL | |
| 500 | - | Total lipid (fat) | |
| 341.3 | - | Energy | |
| 84 | - | Calcium, Ca | |
| 37 | - | Phosphorus, P | |
| 0.06 | - | Niacin | |
| 0.03 | - | Riboflavin | |
| 0.02 | - | Thiamin |