BMS, follow-up formula, Nan 3powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 59000 | 🏆 | - | Carbohydrate |
| 21200 | - | Total lipid (fat) | |
| 14600 | - | Protein | |
| 625 | - | Potassium, K | |
| 575 | - | Calcium, Ca | |
| 485 | - | Energy | |
| 390 | - | Phosphorus, P | |
| 205 | - | Sodium, Na | |
| 62 | - | Vitamin C | |
| 45 | - | Magnesium, Mg | |
| 40 | - | Manganese, Mn | |
| 9.38 | - | Vitamin E (alpha-tocopherol) | |
| 7.3 | - | Iron, Fe | |
| 5.9 | - | Pantothenic acid | |
| 5.9 | - | Zinc, Zn | |
| 4.5 | - | Niacin | |
| 1.4 | - | Riboflavin | |
| 0.9 | - | Thiamin | |
| 0.53 | - | Vitamin A, IU | |
| 0.4 | - | Copper, Cu | |
| 0.4 | - | Pyridoxine (Vitamin B6 | |
| 0.106 | - | Folic acid | |
| 0.008 | - | Vitamin D | |
| 0.001 | - | Vitamin B-12 |