Biscuit, Super sandwich (cream-filled sandwich cookie) : fruit flavour (strawberry or orange)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 74400 | 🏆 | - | Carbohydrate |
| 32000 | - | Sugars, total | |
| 17300 | - | Total lipid (fat) | |
| 8700 | - | Fatty acids, total saturated | |
| 8400 | - | Water | |
| 6300 | - | Protein | |
| 479 | - | Energy | |
| 400 | - | Fiber, total dietary | |
| 204 | - | Sodium, Na | |
| 21 | - | Calcium, Ca | |
| 1.7 | - | Niacin | |
| 1.2 | - | Iron, Fe | |
| 0.303 | - | Pyridoxine (Vitamin B6 | |
| 0.2 | - | Thiamin | |
| 0.2 | - | Zinc, Zn | |
| 0.19 | - | Riboflavin | |
| 0.152 | - | Vitamin A, IU | |
| 0.146 | - | Retinol | |
| 0.065 | - | Carotene, beta | |
| 0.003 | - | Folic acid | |
| 0.001 | - | Cryptoxanthin, beta | |
| 0.00020999999999999998 | - | Vitamin B-12 |