46400 |
|
-
|
Water |
17560 |
|
-
|
Starch |
15780 |
|
-
|
Total lipid (fat) |
10350 |
|
-
|
Protein |
6443 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
4030.0000000000005 |
|
-
|
Sugars, total |
2722 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
2680 |
|
-
|
ASH, TOTAL |
2601 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1710 |
|
-
|
Lactose |
1150 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
890 |
|
-
|
Fructose |
800 |
|
-
|
Maltose |
700 |
|
-
|
Fiber, total dietary |
650 |
|
-
|
Sodium, Na |
640 |
|
-
|
Glucose (dextrose) |
347 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
269 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
249 |
|
-
|
Phosphorus, P |
231 |
|
-
|
Calcium, Ca |
175 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
168 |
|
-
|
Potassium, K |
162 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
150 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
139 |
|
-
|
Cholesterol |
97 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
60 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
38 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
34 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
33 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
29 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
28 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
25 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
17 |
|
-
|
Magnesium, Mg |
4.74 |
|
-
|
Tocopherol, gamma |
2.052 |
|
-
|
Niacin |
1.9 |
|
-
|
Iron, Fe |
1.83 |
|
-
|
Tocopherol, delta |
1.11 |
|
-
|
Vitamin E (alpha-tocopherol) |
1.04 |
|
-
|
Zinc, Zn |
0.828 |
|
-
|
Pantothenic acid |
0.426 |
|
-
|
Riboflavin |
0.243 |
|
-
|
Thiamin |
0.227 |
|
-
|
Manganese, Mn |
0.117 |
|
-
|
Vitamin B-6 |
0.074 |
|
-
|
Copper, Cu |
0.06 |
|
-
|
Tocopherol, beta |
0.0222 |
|
-
|
Selenium, Se |
0.0095 |
|
-
|
Vitamin K (phylloquinone) |
0.008 |
|
-
|
Dihydrophylloquinone |
0.00053 |
|
-
|
Vitamin B-12 |