Bologna, chicken, pork, beef

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
56420 - Water
22730 - Total lipid (fat)
11330 - Protein
9698 - Fatty acids, total monounsaturated
8507 - FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
6997 - Fatty acids, total saturated
4742 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
3930 - ASH, TOTAL
3475 - Fatty acids, total polyunsaturated
3112 - FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
1892 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1120 - Sodium, Na
1002 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
313 - Potassium, K
249 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
237 - Fatty acids, total trans
227 - Phosphorus, P
168 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
152 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
92 - Calcium, Ca
90 - FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
85 🏆 - FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3)
83 - Cholesterol
71 - FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
36 - FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
27 - FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
23 - FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
21 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
15.8 - Vitamin C
15 - Magnesium, Mg
4.2 - Betaine
3.463 - Niacin
1.25 - Iron, Fe
1.22 - Zinc, Zn
0.721 - Pantothenic acid
0.25 - Vitamin E (alpha-tocopherol)
0.227 - Vitamin B-6
0.21 - Tocopherol, gamma
0.135 - Riboflavin
0.074 - Thiamin
0.07 - Tocotrienol, alpha
0.064 - Copper, Cu
0.043 - Manganese, Mn
0.036 - Fluoride, F
0.011 - Carotene, alpha
0.011 - Carotene, beta
0.011 - Cryptoxanthin, beta
0.011 - Lycopene
0.011 - Retinol
0.007 - Folic acid
0.0005899999999999999 - Vitamin B-12
0.0001 - Vitamin K (phylloquinone)

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