Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 59200 | - | Water | |
| 1400 | - | ASH, TOTAL | |
| 465 | - | Potassium, K | |
| 400 | - | Protein | |
| 399 | 👎 | Calcium, Ca | |
| 189.7 | 👎 | Vitamin C | |
| 115 | - | Phosphorus, P | |
| 34 | 👎 | Magnesium, Mg | |
| 26 | - | Sodium, Na | |
| 3.59 | 👍 | Riboflavin | |
| 0.87 | 👎 | Niacin | |
| 0.65 | 👍 | Pantothenic acid | |
| 0.363 | 👍 | Thiamin | |
| 0.32 | - | Copper, Cu | |
| 0.26 | 👎 | Iron, Fe | |
| 0.244 | 👍 | Vitamin B-6 | |
| 0.12 | 👍 | Zinc, Zn | |
| 0.0063 | 👍 | Vitamin A, IU | |
| 0.001 | 👍 | Vitamin A, IU |