Beverages, OCEAN SPRAY, Cran Grape
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 12600 | - | Sugars, total | |
| 5200 | - | Sucrose | |
| 3800 | - | Fructose | |
| 3600 | - | Glucose (dextrose) | |
| 600 | - | Fiber, total dietary | |
| 210 | - | Protein | |
| 100 | - | ASH, TOTAL | |
| 28.1 | - | Vitamin C | |
| 19 | - | Sodium, Na | |
| 11 | - | Potassium, K | |
| 3 | - | Calcium, Ca | |
| 2 | - | Phosphorus, P | |
| 1 | - | Cholesterol | |
| 1 | - | Fatty acids, total monounsaturated | |
| 1 | - | Fatty acids, total polyunsaturated | |
| 1 | - | Fatty acids, total saturated | |
| 1 | - | Fatty acids, total trans | |
| 1 | - | Magnesium, Mg | |
| 0.04 | - | Iron, Fe | |
| 0.034 | - | Manganese, Mn | |
| 0.03 | - | Zinc, Zn | |
| 0.015 | - | Carotene, beta | |
| 0.009 | - | Copper, Cu | |
| 0.004 | - | Folic acid |