Beverages, coffee, instant, with whitener, reduced calorie
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
59940 | 🏆 | - | Carbohydrate |
59000 | - | Sugars, total | |
29100 | 🏆 | - | Total lipid (fat) |
25128 | 🏆 | - | Fatty acids, total saturated |
6160 | - | Water | |
1960 | - | Protein | |
1705 | - | Fatty acids, total monounsaturated | |
909 | - | Potassium, K | |
576 | - | Fatty acids, total polyunsaturated | |
500 | - | Fiber, total dietary | |
135 | - | Phosphorus, P | |
21 | - | Caffeine | |
18 | - | Calcium, Ca | |
2 | - | Magnesium, Mg | |
0.7 | - | Choline, total | |
0.26 | - | Vitamin E (alpha-tocopherol) | |
0.188 | - | Niacin | |
0.06 | - | Iron, Fe | |
0.02 | - | Zinc, Zn | |
0.011 | - | Copper, Cu | |
0.009 | - | Carotene, beta | |
0.0038 | - | Vitamin K (phylloquinone) | |
0.001 | - | Folic acid | |
0.0009 | - | Selenium, Se |