Vitamin water, flavours not lemon/orange, sweetened
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 94240 | - | Water | |
| 4820 | - | Sugars, total | |
| 2490 | - | Sucrose | |
| 1340 | - | Fructose | |
| 990 | - | Glucose (dextrose) | |
| 45.8 | - | Vitamin C | |
| 20 | - | ASH, TOTAL | |
| 8 | - | Potassium, K | |
| 4 | - | Phosphorus, P | |
| 1.204 | - | Pantothenic acid | |
| 1.182 | - | Niacin | |
| 1 | - | Calcium, Ca | |
| 1 | - | Magnesium, Mg | |
| 0.4 | - | Sodium, Na | |
| 0.217 | - | Vitamin B-6 | |
| 0.129 | - | Zinc, Zn | |
| 0.12 | - | Vitamin E (alpha-tocopherol) | |
| 0.00888 | - | Retinol | |
| 0.001 | - | Manganese, Mn | |
| 0.000614 | - | Vitamin B-12 |