Sweetener, saccharin
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 8750 | - | Water | |
| 3910 | - | Starch | |
| 1190 | - | ASH, TOTAL | |
| 940 | - | Protein | |
| 428 | - | Sodium, Na | |
| 4 | - | Potassium, K | |
| 0.04 | 👎 | Iron, Fe | |
| 0.01 | 👍 | Zinc, Zn |