Sports drink, fruit flavour, ready-to-drink
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 93380 | - | Water | |
| 2190 | - | Glucose (dextrose) | |
| 1820 | - | Fructose | |
| 920 | - | Sucrose | |
| 200 | - | Lactose | |
| 200 | - | Maltose | |
| 140 | - | ASH, TOTAL | |
| 39 | - | Sodium, Na | |
| 15 | - | Potassium, K | |
| 10 | - | Phosphorus, P | |
| 1 | - | Calcium, Ca | |
| 0.4 | - | Vitamin C | |
| 0.22 | - | Niacin | |
| 0.055 | - | Pantothenic acid | |
| 0.05 | - | Iron, Fe | |
| 0.022 | - | Vitamin B-6 | |
| 0.011 | - | Manganese, Mn | |
| 0.01 | - | Thiamin | |
| 0.01 | - | Zinc, Zn | |
| 0.006 | - | Copper, Cu |