| 47200 |
|
-
|
Water |
| 28500 |
🏆 |
-
|
Total lipid (fat) |
| 13150 |
|
-
|
Protein |
| 12136 |
🏆 |
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 11166 |
|
-
|
Fatty acids, total monounsaturated |
| 10348 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 7558 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 3988 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 3855 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 3051 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 2510 |
|
-
|
Sugars, total |
| 2380 |
|
👍
|
Lactose |
| 2110 |
|
-
|
ASH, TOTAL |
| 943 |
|
-
|
Sodium, Na |
| 609 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 403 |
|
-
|
Potassium, K |
| 375 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 258 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 178 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 129 |
|
-
|
Phosphorus, P |
| 114 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 107 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 96 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
| 88 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 87 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 80 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 73 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 72.28 |
|
-
|
Cholesterol |
| 71 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 70 |
|
👎
|
Glucose (dextrose) |
| 40 |
|
👎
|
Calcium, Ca |
| 33 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 30 |
|
👍
|
Galactose |
| 30 |
|
-
|
Sucrose |
| 13 |
|
👎
|
Magnesium, Mg |
| 12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 11 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 3.99 |
|
👎
|
Niacin |
| 1.02 |
|
👍
|
Zinc, Zn |
| 0.64 |
|
👎
|
Iron, Fe |
| 0.208 |
|
👍
|
Thiamin |
| 0.127 |
|
👍
|
Riboflavin |
| 0.097 |
|
👍
|
Vitamin B-6 |
| 0.06 |
|
-
|
Manganese, Mn |
| 0.042 |
|
-
|
Copper, Cu |
| 0.013519999999999999 |
|
👎
|
Selenium, Se |
| 0.000578 |
|
👎
|
Vitamin B-12 |
| 0.000174 |
|
👍
|
Vitamin D |