Milk, evaporated, partly skimmed, canned, undiluted, 2% M.F.
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
7365 | - | Protein | |
2000 | - | Total lipid (fat) | |
317.5 | - | Potassium, K | |
275.5 | - | Calcium, Ca | |
198.5 | - | Phosphorus, P | |
110.5 | - | Sodium, Na | |
0.312 | - | Riboflavin | |
0.24 | - | Iron, Fe | |
0.184 | - | Niacin | |
0.053 | - | Vitamin B-6 | |
0.046 | - | Thiamin | |
0.008 | - | Folic acid | |
0.0023 | - | Selenium, Se |