Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 67440 | - | Water | |
| 20680 | - | Protein | |
| 10930 | - | Total lipid (fat) | |
| 990 | - | ASH, TOTAL | |
| 335 | - | Potassium, K | |
| 201 | - | Phosphorus, P | |
| 60 | - | Sodium, Na | |
| 23 | - | Calcium, Ca | |
| 22 | - | Magnesium, Mg | |
| 6.071 | - | Niacin | |
| 3.85 | - | Zinc, Zn | |
| 1.63 | - | Iron, Fe | |
| 0.615 | - | Vitamin B-6 | |
| 0.11 | - | Riboflavin | |
| 0.089 | - | Copper, Cu | |
| 0.084 | - | Thiamin | |
| 0.0247 | - | Selenium, Se | |
| 0.013 | - | Manganese, Mn | |
| 0.00123 | - | Vitamin B-12 |