Dessert, frozen, ice cream, chocolate, rich
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 16980 | - | Total lipid (fat) | |
| 10377 | 🏆 | - | FATTY ACIDS, SATURATED, TOTAL |
| 4720 | - | Protein | |
| 900 | - | Fiber, total dietary | |
| 142 | - | Calcium, Ca | |
| 57 | - | Sodium, Na | |
| 1.02 | - | Iron, Fe |