Dessert, frozen, ice cream, chocolate, light, no sugar added
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 5740 | - | Total lipid (fat) | |
| 5650 | - | Sugars, total | |
| 3610 | - | FATTY ACIDS, SATURATED, TOTAL | |
| 3540 | - | Protein | |
| 900 | - | Fiber, total dietary | |
| 121 | 👎 | Calcium, Ca | |
| 75 | - | Sodium, Na | |
| 16 | - | Cholesterol | |
| 0.7 | 👎 | Vitamin C | |
| 0.48 | 👎 | Iron, Fe |