Deli-meat, pastrami, beef, sliced
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
72400 | - | Water | |
17780 | - | Protein | |
5840 | - | Total lipid (fat) | |
3400 | - | ASH, TOTAL | |
216 | - | Potassium, K | |
68 | - | Cholesterol | |
10 | 👎 | Calcium, Ca | |
4.26 | 👎 | Niacin | |
2.22 | 👎 | Iron, Fe |