| 56880 |
|
-
|
Water |
| 18830 |
|
-
|
Total lipid (fat) |
| 12620 |
|
-
|
Protein |
| 8903 |
🏆 |
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 8058 |
|
-
|
Fatty acids, total monounsaturated |
| 6779 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 4860 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 3450 |
|
-
|
ASH, TOTAL |
| 3017 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1310 |
|
-
|
Lactose |
| 1293 |
|
-
|
Sodium, Na |
| 1025 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 829 |
|
-
|
Potassium, K |
| 640 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 606 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 512 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 357 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 240 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 184 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 176 |
|
-
|
Phosphorus, P |
| 171 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 107 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 107 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 100 |
|
-
|
Maltose |
| 95 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 94 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 90 |
|
-
|
Glucose (dextrose) |
| 80 |
|
-
|
Fructose |
| 80 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 73 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 68 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 59 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 53.74 |
|
-
|
Cholesterol |
| 36 |
|
-
|
Calcium, Ca |
| 30 |
|
-
|
Sucrose |
| 30 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 16 |
|
-
|
Magnesium, Mg |
| 13 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
| 6.1 |
|
-
|
Betaine |
| 2.783 |
|
-
|
Niacin |
| 1.98 |
|
-
|
Zinc, Zn |
| 1.34 |
|
-
|
Iron, Fe |
| 0.56 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.385 |
|
-
|
Pantothenic acid |
| 0.31 |
|
-
|
Tocopherol, gamma |
| 0.166 |
|
-
|
Riboflavin |
| 0.11 |
|
-
|
Tocopherol, beta |
| 0.094 |
|
-
|
Vitamin B-6 |
| 0.091 |
|
-
|
Thiamin |
| 0.087 |
|
-
|
Manganese, Mn |
| 0.066 |
|
-
|
Copper, Cu |
| 0.017 |
|
-
|
Retinol |
| 0.01 |
|
-
|
Tocopherol, delta |
| 0.0075 |
|
-
|
Selenium, Se |
| 0.0024 |
|
-
|
Vitamin K (phylloquinone) |
| 0.001961 |
|
-
|
Vitamin B-12 |
| 6.6E-05 |
|
-
|
Vitamin D |