Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
47880 - Water
26590 - Total lipid (fat)
25560 - Protein
670 - ASH, TOTAL
0.0016 - Vitamin K (phylloquinone)

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