22580 |
|
-
|
Sugars, total |
11850 |
|
-
|
TOTAL DISACCHARIDES |
11610 |
|
-
|
Sucrose |
10730 |
🏆 |
-
|
TOTAL MONOSACCARIDES |
9380 |
|
-
|
Protein |
6560 |
|
-
|
Fiber, total dietary |
5790 |
|
👎
|
Fructose |
4940 |
|
👎
|
Glucose (dextrose) |
4480 |
|
-
|
Water |
2110 |
|
👍
|
Glutamic acid |
2000 |
|
-
|
Total lipid (fat) |
1110 |
|
-
|
ASH, TOTAL |
881 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
852 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
833 |
|
👍
|
Fatty acids, total polyunsaturated |
833 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
751 |
|
👍
|
Proline |
631 |
|
-
|
Leucine |
567 |
|
👍
|
Glycine |
520 |
|
-
|
Threonine |
493 |
|
-
|
Aspartic acid |
488 |
|
-
|
Phenylalanine |
451 |
|
-
|
Fatty acids, total monounsaturated |
451 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
451 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
447 |
|
-
|
Serine |
426 |
|
👍
|
Arginine |
423 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
391 |
|
-
|
Valine |
390 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
355 |
|
-
|
Isoleucine |
315 |
|
-
|
Alanine |
289 |
|
-
|
Potassium, K |
288 |
|
-
|
Tyrosine |
262 |
|
-
|
Phosphorus, P |
240 |
|
-
|
Maltose |
211 |
|
-
|
Lysine |
147 |
|
-
|
Histidine |
97 |
|
👎
|
Magnesium, Mg |
91 |
|
👎
|
Tryptophan |
48 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
48 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
48 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
36 |
|
👎
|
Methionine |
33 |
|
👍
|
Cystine |
33 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
23 |
|
👎
|
Calcium, Ca |
21 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
12 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
11 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
10 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
4.418 |
|
👎
|
Niacin |
3 |
|
-
|
Sodium, Na |
2.64 |
|
👎
|
Iron, Fe |
2.522 |
|
-
|
Manganese, Mn |
1.92 |
|
👍
|
Zinc, Zn |
0.84 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.291 |
|
-
|
Copper, Cu |
0.087 |
|
👍
|
Vitamin B-6 |
0.0833 |
|
👎
|
Selenium, Se |
0.068 |
|
👍
|
Riboflavin |
0.017 |
|
👍
|
Thiamin |
0.0068 |
|
👍
|
Folic acid |
0.0035 |
|
👍
|
Folic acid |
0.0033 |
|
👍
|
Folic acid |