35120 |
|
-
|
Sugars, total |
31730 |
|
-
|
Sucrose |
31730 |
🏆 |
-
|
TOTAL DISACCHARIDES |
7300 |
|
-
|
Protein |
6170 |
|
-
|
Fiber, total dietary |
3830 |
|
-
|
ASH, TOTAL |
3390 |
|
-
|
TOTAL MONOSACCARIDES |
3300 |
|
-
|
Total lipid (fat) |
2780 |
|
-
|
Water |
1750 |
|
👍
|
Glutamic acid |
1710 |
|
👎
|
Glucose (dextrose) |
1680 |
|
👎
|
Fructose |
1222 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
1184 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1178 |
|
👍
|
Fatty acids, total polyunsaturated |
1178 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
1160 |
|
-
|
Fatty acids, total monounsaturated |
1160 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1160 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
716 |
|
👍
|
Glycine |
652 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
593 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
567 |
|
-
|
Aspartic acid |
518 |
|
-
|
Leucine |
499 |
|
👍
|
Arginine |
499 |
|
-
|
Threonine |
450 |
|
-
|
Phenylalanine |
444 |
|
-
|
Potassium, K |
397 |
|
-
|
Serine |
377 |
|
-
|
Sodium, Na |
375 |
|
👍
|
Proline |
347 |
|
-
|
Tyrosine |
330 |
|
-
|
Isoleucine |
325 |
|
-
|
Valine |
307 |
|
-
|
Phosphorus, P |
303 |
|
-
|
Lysine |
276 |
|
👎
|
Calcium, Ca |
236 |
|
-
|
Alanine |
151 |
|
👍
|
Cystine |
126 |
|
-
|
Histidine |
120 |
|
👎
|
Methionine |
79 |
|
👎
|
Tryptophan |
66 |
|
👎
|
Magnesium, Mg |
59 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
49 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
44 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
44 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
18.748 |
|
👎
|
Niacin |
17.83 |
|
👎
|
Iron, Fe |
14.05 |
🏆 |
👍
|
Zinc, Zn |
11 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
6.019 |
|
👍
|
Thiamin |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
2.52 |
|
-
|
Manganese, Mn |
2.11 |
|
👍
|
Vitamin B-6 |
0.32089999999999996 |
|
👍
|
Folic acid |
0.31060000000000004 |
|
👍
|
Folic acid |
0.188 |
|
-
|
Copper, Cu |
0.055 |
|
👍
|
Riboflavin |
0.0103 |
|
👍
|
Folic acid |
0.0101 |
|
👎
|
Selenium, Se |