Babyfood, cereal, rice, with milk powder and fruit, dry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 11570 | 🏆 | - | Lactose |
| 9060 | 🏆 | - | Glucose (dextrose) |
| 29083 | - | Sugars, total | |
| 12860 | - | Protein | |
| 9750 | - | Total lipid (fat) | |
| 5490 | - | Sucrose | |
| 3848 | - | FATTY ACIDS, SATURATED, TOTAL | |
| 3500 | - | Fiber, total dietary | |
| 3360 | - | Fatty acids, total monounsaturated | |
| 3360 | - | FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) | |
| 3050 | - | Water | |
| 2500 | - | ASH, TOTAL | |
| 2221 | - | FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) | |
| 1843 | - | FATTY ACIDS, POLYUNSATURATED, TOTAL | |
| 1720 | - | Fructose | |
| 1655 | - | FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) | |
| 1653 | - | FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) | |
| 1244 | - | Maltose | |
| 808 | - | FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) | |
| 776 | - | Potassium, K |
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