Babyfood, cereal, mixed grain, with milk powder, dry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
12290 | 🏆 | - | Glucose (dextrose) |
11310 | 🏆 | - | Lactose |
5650 | 🏆 | - | Maltose |
31230 | - | Sugars, total | |
16190.000000000002 | - | Protein | |
8470 | - | Total lipid (fat) | |
7000 | - | Fiber, total dietary | |
3700 | - | ASH, TOTAL | |
2927 | - | Fatty acids, total monounsaturated | |
2927 | - | FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) | |
2808 | - | FATTY ACIDS, SATURATED, TOTAL | |
2380 | - | Water | |
2123 | - | FATTY ACIDS, POLYUNSATURATED, TOTAL | |
1939 | - | FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) | |
1718 | - | FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) | |
1040 | - | Sucrose | |
940 | - | Fructose | |
628 | - | Phosphorus, P | |
617 | - | Potassium, K | |
607 | - | Calcium, Ca |
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