Pineapple, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Priority	Nutrient
88600	-	Water
86000	-	Water
11400	-	Carbohydrate
9900	-	Sugars, total
5990	-	Sucrose
2300	-	Fiber, total dietary
2120	-	Fructose
1730	-	Glucose (dextrose)
1400	-	Fiber, total dietary
540	-	Protein
300	-	ASH, TOTAL
200	-	Total lipid (fat)
143	-	Potassium, K
129.8	-	Aspartic acid
120	-	Total lipid (fat)
109	-	Potassium, K
100	-	Fatty acids, total saturated
71.6	-	Glutamic acid
53	-	Energy
47.8	-	Vitamin C
33.300000000000004	-	Alanine
25.5	-	Glycine
25.5	-	Serine
22	-	Calcium, Ca
19.5	-	Valine
19.3	-	Lysine
19.099999999999998	-	Leucine
18	-	Proline
14.9	-	Tyrosine
14.4	-	Threonine
13	-	Calcium, Ca
13	-	Magnesium, Mg
12.7	-	Arginine
12.5	-	Isoleucine
12.4	-	Phenylalanine
12	-	Magnesium, Mg
10.7	-	Cystine
8	-	Phosphorus, P
6.6	-	Histidine
5.2	-	Tryptophan
5.1000000000000005	-	Methionine
2	-	Sodium, Na
1	-	Sodium, Na
0.927	-	Manganese, Mn
0.6	-	Iron, Fe
0.5	-	Niacin
0.37	-	Zinc, Zn
0.29	-	Iron, Fe
0.213	-	Pantothenic acid
0.2	-	Niacin
0.12	-	Zinc, Zn
0.112	-	Vitamin B-6
0.11	-	Copper, Cu
0.1	-	Betaine
0.09	-	Pyridoxine (Vitamin B6
0.079	-	Thiamin
0.073	-	Carotene, beta
0.035	-	Carotene, beta
0.032	-	Folic acid
0.032	-	Riboflavin
0.02	-	Vitamin E (alpha-tocopherol)
0.018	-	Folic acid
0.006	-	Vitamin A, IU
0.003	-	Retinol
0.001	-	Selenium, Se
0.0001	-	Selenium, Se