| 41320 |
|
|
Water |
| 20310 |
|
|
Total lipid (fat) |
| 18680 |
|
|
Protein |
| 15600 |
|
|
Starch |
| 9145 |
Significant |
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 4628 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 2850 |
|
|
ASH, TOTAL |
| 2341 |
|
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1327 |
|
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1100 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 800 |
|
|
Fiber, total dietary |
| 787 |
|
|
Sodium, Na |
| 350 |
|
|
Phosphorus, P |
| 308 |
|
|
Potassium, K |
| 230 |
|
|
Glucose (dextrose) |
| 230 |
|
|
Sugars, total |
| 140 |
|
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 123 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 90 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 68 |
|
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 67 |
|
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 63 |
|
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 55 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 46 |
|
|
Cholesterol |
| 40 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 29 |
|
|
Magnesium, Mg |
| 26 |
|
|
Calcium, Ca |
| 26 |
|
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 26 |
|
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 24 |
|
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 22 |
|
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 13 |
|
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 13 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 12 |
|
|
Fatty acids, total polyunsaturated |
| 12 |
|
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 10 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 9.62 |
|
|
Tocopherol, gamma |
| 8.387 |
|
|
Niacin |
| 8 |
|
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 7 |
|
|
Hydroxyproline |
| 6 |
|
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 4.22 |
Significant |
|
Tocopherol, delta |
| 4 |
|
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 1.69 |
|
|
Vitamin E (alpha-tocopherol) |
| 1.62 |
|
|
Pantothenic acid |
| 1 |
|
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 0.77 |
|
|
Iron, Fe |
| 0.65 |
|
|
Zinc, Zn |
| 0.455 |
|
|
Vitamin B-6 |
| 0.23 |
|
|
Manganese, Mn |
| 0.21 |
|
|
Tocopherol, beta |
| 0.2 |
|
|
Tocotrienol, beta |
| 0.18 |
|
|
Riboflavin |
| 0.103 |
|
|
Thiamin |
| 0.07 |
|
|
Tocotrienol, gamma |
| 0.066 |
|
|
Copper, Cu |
| 0.05 |
|
|
Lutein + zeaxanthin |
| 0.0288 |
|
|
Selenium, Se |
| 0.002 |
|
|
Retinol |
| 0.001 |
|
|
Carotene, beta |
| 0.001 |
|
|
Cryptoxanthin, beta |
| 0.00011999999999999999 |
|
|
Vitamin B-12 |