Sauce, salsa, ready-to-serve

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
89300 Water
89280 Water
89180 Water
6740 Carbohydrate
4010 Sugars, total
3940 Sugars, total
3810 Sugars, total
2390 ASH, TOTAL
2120 Fructose
1900 Fiber, total dietary
1800 Fiber, total dietary
1650 Glucose (dextrose)
1590 Glucose (dextrose)
1540 Protein
1520 Protein
1440 Protein
711 Sodium, Na
705 Sodium, Na
656 Sodium, Na
285 Potassium, K
275 Potassium, K
258 Potassium, K
250 Sucrose
230 Sucrose
190 Total lipid (fat)
170 Total lipid (fat)
109 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
78 Fatty acids, total polyunsaturated
34 Phosphorus, P
33 Phosphorus, P
32 Phosphorus, P
30 Calcium, Ca
28 Calcium, Ca
25 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
22 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
21 Fatty acids, total saturated
18 Fatty acids, total monounsaturated
15 Magnesium, Mg
12.8 Choline, total
6.312 Lycopene
6.31 Lycopene
6.063 Lycopene
6 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
5 FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
4.2 Betaine
1.9 Vitamin C
1.28 Vitamin E (alpha-tocopherol)
1.22 Vitamin E (alpha-tocopherol)
1.12 Niacin
1.091 Niacin
1 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
1 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
0.44 Tocotrienol, beta
0.42 Iron, Fe
0.4 Iron, Fe
0.288 Carotene, beta
0.276 Carotene, beta
0.211 Lutein + zeaxanthin
0.204 Lutein + zeaxanthin
0.202 Pantothenic acid
0.2 Zinc, Zn
0.199 Pantothenic acid
0.19 Zinc, Zn
0.18 Zinc, Zn
0.176 Vitamin B-6
0.172 Vitamin B-6
0.14 Tocopherol, gamma
0.113 Manganese, Mn
0.112 Manganese, Mn
0.067 Copper, Cu
0.066 Copper, Cu
0.065 Copper, Cu
0.035 Thiamin
0.033 Thiamin
0.032 Riboflavin
0.03 Tocopherol, beta
0.02 Tocotrienol, delta
0.0043 Vitamin K (phylloquinone)
0.004200000000000001 Vitamin K (phylloquinone)
0.004 Folic acid
0.0009 Selenium, Se

Sources, terms of use and Acknowledgements
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