Grape juice, canned or bottled, unsweetened, with added ascorbic acid

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
84510 Water
7360 Fructose
6810 Significant Glucose (dextrose)
370 Protein
220 ASH, TOTAL
200 Fiber, total dietary
130 Total lipid (fat)
104 Potassium, K
40 Sucrose
14 Phosphorus, P
11 Calcium, Ca
10 Magnesium, Mg
5 Sodium, Na
0.25 Iron, Fe
0.239 Manganese, Mn
0.2 Betaine
0.138 Fluoride, F
0.133 Niacin
0.07 Zinc, Zn
0.048 Pantothenic acid
0.032 Vitamin B-6
0.018 Copper, Cu
0.017 Thiamin
0.015 Riboflavin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.