Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
45000 | Carbohydrate | ||
30000 | Protein | ||
27000 | Sugars, total | ||
14000 | Total lipid (fat) | ||
7000 | Water | ||
4804 | Fatty acids, total polyunsaturated | ||
4499 | Fatty acids, total saturated | ||
4000 | ASH, TOTAL | ||
3828 | Fatty acids, total monounsaturated | ||
2000 | Fiber, total dietary | ||
444 | Sodium, Na | ||
300 | Phosphorus, P | ||
250 | Potassium, K | ||
200 | Calcium, Ca | ||
120 | Vitamin C | ||
99 | Theobromine | ||
80 | Magnesium, Mg | ||
73 | Choline, total | ||
24 | Significant | Vitamin E (alpha-tocopherol) | |
20 | Niacin | ||
11 | Caffeine | ||
8 | Cholesterol | ||
7.5 | Zinc, Zn | ||
5 | Pantothenic acid | ||
3.6 | Iron, Fe | ||
2 | Vitamin B-6 | ||
1.7 | Riboflavin | ||
1.05 | Retinol | ||
0.774 | Copper, Cu | ||
0.75 | Thiamin | ||
0.16 | Folic acid | ||
0.004200000000000001 | Vitamin B-12 | ||
0.0039 | Selenium, Se | ||
0.002 | Lutein + zeaxanthin | ||
0.0016 | Vitamin K (phylloquinone) |