Chinese Foxglove
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
64900 | Significant | Stachyose | |
8700 | Arginine | ||
8700 | Significant | Raffinose | |
8100 | Sucrose | ||
7400 | MANNITOL | ||
1600 | Threonine | ||
900 | Alanine | ||
900 | Isoleucine | ||
900 | Serine | ||
700 | Valine | ||
600 | Phenylalanine | ||
500 | Leucine | ||
400 | Histidine | ||
400 | Lysine | ||
400 | Proline | ||
300 | Tyrosine | ||
200 | Glycine | ||
100 | Methionine |