Bitter Orange
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
89200 | - | Water | |
5600 | - | Protein | |
250 | - | Hesperidin | |
2.4 | - | Niacin | |
0.6 | - | Thiamin | |
0.3 | - | Riboflavin |