Whiteleg shrimp, boiled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1070 | Chloride (Cl) | ||
730 | Sodium, Na | ||
288 | Potassium, K | ||
181 | Cholesterol | ||
177 | Phosphorus, P | ||
109 | Calcium, Ca |