Squid fritter, Roman-style
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
852 | Sodium, Na | ||
845 | Chloride (Cl) | ||
236 | Phosphorus, P | ||
90 | Cholesterol |