Spirulina, (spirulina sp.), dried
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1360 | Potassium, K | ||
1050 | Sodium, Na | ||
195 | Magnesium, Mg | ||
120 | Calcium, Ca | ||
118 | Phosphorus, P | ||
5 | Vitamin E (alpha-tocopherol) | ||
2 | Zinc, Zn | ||
0.342 | Cryptoxanthin, beta | ||
0.094 | Folic acid |